Category: Sides & Snacks

These mini sourdough discard waffles start with cold discard scooped straight from the refrigerator jar. Your starter does not need to be fed or bubbly, which means you can decide to make them the morning you want them. The edges come out crisp, the centers stay soft, and they are lightly sweet rather than dessert

Cheez-Its, but make them sourdough. These sourdough discard cheddar crackers are basically homemade Cheez-Its, and Cheez-Its are a big deal in my family. They’re our road trip snack, the box that gets passed around the car until someone shakes it and hears nothing. These have that same sharp, salty, keep-reaching-for-more thing going, plus a little